-
Product Available
- Sale!
- Food Paste
Kerisik kelapa/ dessicated coconut – 35g
- kr 20,00
- Add to cart
-
Product Available
- Sale!
- Food Paste
Nasi Goreng Adabi 120g
- kr 30,00
- Delicious Fried rice Paste
- Add to cart
-
Sold Out and Restocked Soon
- Out of StockSale!
- Food Paste
Nis Satay Sauce Mix 40g
- kr 30,00
- Malaysian Satay Sauce Mix (40g) Serves 6 Easy instructions (just add groundnuts & sugar) Halal certified No MSG
- Read more
-
-
Sold Out and Restocked Soon
- Out of StockSale!
- Food Paste
Babas Meat Curry Powder 125g
- kr 40,00
- Vege origin, Hot & Spicy Meat Curry Powder
- Read more
-
-
Product Available
- Sale!
- Food Paste
Cook´s Idea Marmite Sauce 180g
- kr 40,00
- Marmite Sauce ~ Good for Chicken, Meat, Prawn, Fish fillet and squid. ~ Nett weight: 180gm/per~ Pork Free Preparation ( Servings 4-5 pax ): 350g Chicken Corn Starch 1 pack Cook's Idea Marmite Sauce 180gm 1 egg (beaten) Cooking Step : 1.Chicken cut in fillet 2.Brush chicken with corn starch and deep fry. It can be grilled too. 3. Heat…
- Add to cart
-
Sold Out and Restocked Soon
- Out of StockSale!
- Food Paste
Tean’s Gourmet Paste for Chicken Curry 200g
- kr 50,00
- Malaysian traditional cuisine, Ready in 25 mins, Serves 6-8 person Preparation and Storage Preparation and Usage Cooking Suggestions : Put 1 packet of Tean's Gourmet Paste for Chicken Curry, 1.5kg chicken pieces and 2 potatoes (cut into wedges) into wok. Mix and fry for 5 minutes under medium heat. Add in 250ml to 500ml water and simmer under low heat…
- Read more
-
-
Sold Out and Restocked Soon
- Out of StockSale!
- Food Paste
Tean’s Gourmet Paste for Curry Laksa 200g
- kr 50,00
- Malaysian traditional cuisine, Ready in 25 mins, Serves 6-8 person Preparation and Storage Preparation and Usage Cooking Instructions : Mix 1 packet of Tean's Gourmet Paste for Curry Laksa with 1600ml of boiling water, simmer it over low fire for 8 - 10 minutes. Add in 150ml thick coconut milk and 100g fried bean curds. Bring to boil. Prepare cooked…
- Read more
-
-
Sold Out and Restocked Soon
- Out of StockSale!
- Food Paste
Tean’s Gourmet Paste for Prawn Noodle 200g
- kr 50,00
- Preparation and Storage Preparation and Usage Cooking Instructions : Mix 1 packet of Tean's Gourmet Paste for Prawn Noodle with 1600ml of boiling water, simmer it over low fire for 5 minutes. Blanch 600g fresh yellow noodles and 60g bean sprouts, place evenly into 6 big bowls. Garnish noodles with slices of cooked meat, cooked prawns, hard-boiled egg, fried shallot…
- Read more
-
-
Sold Out and Restocked Soon
- Out of StockSale!
- Food Paste
Tean’s Gourmet Paste for Rendang (Meat) 200g
- kr 50,00
- Preparation and Storage Preparation and Usage Cooking Instruction : Pour in the Tean's Gourmet Paste for Rendang (Meat) and 2 tablespoon of cooking oil. Heat up and stir for a while. Add in 1.3kg chicken/beef/mutton and stir fry slowly for about 5 minutes. Pour 400ml water and cook for 15 minutes over medium fire. Add in 150ml thick coconut milk,…
- Read more
-
-
Sold Out and Restocked Soon
- Out of StockSale!
- Food Paste
Babas Fish Curry Powder 125g
- kr 50,00
- Vege origin, Hot & Spicy Fish Curry Powder
- Read more
-
-
Sold Out and Restocked Soon
- Out of StockSale!
- Food Paste
Tean’s Gourmet Spicy Sauce for Stir Fry 200g
- kr 50,00
- Features Malaysian traditional cuisine, Ready to serve in 15 mins, Serves 6-8 person, Halal - Malaysia Spicy Sauce for Stir Fry
- Read more
-
-
Sold Out and Restocked Soon
- Out of StockSale!
- Food Paste
Cook´s Idea Kam Heong Paste 160gm
- kr 50,00
- Kam Heong Paste ~ Ideal to be cook with chicken, meat, shrimp, squid, clam, or other seafood. It can be used to fried rice as well. ~ Nett weight: 160gm/per~ Pork Free KAM HEONG Fried Clam Preparation : Fresh Clam -500g Chilli Padi- 2 pcs Onions- 3pcs Curry Leaves - 10pcs Seasoning:- Cook's idea Kam Heong Paste - 3 spoon…
- Read more
-
