Sarawak Laksa Paste – 200grams

Description

Net Weight : 200g
Brand : Hj Manan
Ingredient : Palm Oil, Spices, Lemon Grass, Galangal, Shallot, Garlic, Sugar and Salt

Required Cooking Ingredients:

1xpacket 200gm Hj Manan’s Laksa Paste
300gm prawn
1/2 chicken’s breast
1xpacket of meehoon
200gm been sprouts
2 eggs
250ml coconut milk concentrated
1xcorieander leaves
1 cube of chicken stock

*salt if required

Preparation of Ingredients :

Blanched meehoon and bean sprouts into the hot water, 3/4 cooked fried prawn, boiled and shredded chicken (small tear), beaten egg and fried omelette, rolled and sliced small.

Serving Suggestion :

Add meehoon into the dish and place bean sprouts, sliced an egg, chicken, prawns and coriander leaves (2 to 5 pieces). Add sauce and serve hot. To make the dish become tastier and spicy, add the pounded shrimp paste with chilli and lime juice. A packet of Hj Manan’s Laksa Paste, you can serve for a total of 5 to 6 people.